Spotlight Shines on Tasmania's Hospitality Sector Sun 2 September 2012 Scott Bacon Minister for Hospitality Tasmania's hospitality sector is set to gain greater national recognition this week, with leading industry figures set to converge on Hobart for the inaugural Australian Hospitality Conference. The Conference kicks off at Wrest Point tomorrow, and runs until September 5. The Minister for Hospitality, Scott Bacon, today joined Steve Old from the Tasmanian Hospitality Association to help put the finishing touches on the conference venue ahead of the event. "It's a tremendous honour to host the inaugural Australian Hospitality Conference here in Hobart," Mr Bacon said. "Themed Improving Profitability in Your Changing World, the conference is an exciting opportunity for the owners of Tasmania's pubs and clubs to hear from their mainland counterparts and some leading industry identities on the challenges that face the sector and the opportunities that lie ahead. "There's an incredible array of speakers, including representatives from Carlton United Breweries, Coca Cola Amatil and Lion Nathan. "Some of our very best talent is also on display, with presentations from local wilderness tourism identity Rob Pennicott, Bianca Welsh - a partner in two Tasmanian award-winning restaurants, Stillwater and the Black Cow Bistro - Will Priestley, the owner of Pilgrim Café and Mark Wilsdon from the Museum of Old and New Art." Mr Bacon said around 300 delegates had registered for the event, with around half from interstate. "For the local industry, it's also a great chance to showcase what we have on offer, and demonstrate just why Tasmania has a reputation as a world-class destination," he said. More information on the conference can be found at http://www.hospitalityconference.com.au/